Thank you chickens

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🐔💖🍳 Herby ham and mushroom omelettes for tea. 

The girls enjoyed there’s chopped into bite sized chunks (1 egg omelette each!). 

This is my two egg omelette – I added a shake of sesame seeds into mine which gave a great texture and enjoyed a mixed leaf and tomato salad drizzled with balsamic glaze on the side. This is such a quick and satisfying meal.

The beautiful coloured eggs are from our chickens. I love keeping hens as they are friendly birds that the girls love watching and best of all they turn out veggie peelings into delicious eggs.

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