Squash & sage, prawn, chicken & chorizo risotto topped with a squeeze of lemon, drizzle of olive oil and finely grated Parmesan.

Got back quite late last night so really thankful to arrive home to this.

My hubby uses the @jamieoliver basic risotto recipe and then adds to it. Initially I thought he’d gone a bit overboard with the number of ingredients but they all cane together to give a great blend of taste and texture. 😍

As with all sausage type foods the chorizo is at a minimum quartered across the circular side to reduce the choking risk.

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